In this class I will teach you how to make Sourdough bread from scratch. I will teach you how to build, maintain and bake with your own natural sourdough starter. During this class we will make: a white sourdough bread, 100% Rye bread w fig & fennel and finally a family favourite: Pain rustic. We will have time for a light home made lunch and you will take home your own proving basket so you can keep on baking Sourdough at home. WEST HAMPSTEAD KITCHEN